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GLOBALG.A.P.
Steps for certification according to GLOBALG.A.P. Download the relevant GLOBALG.A.P template from the www.globalgap.org link. Application to VIOHELLAS – Registration and award of GGN code. Using the GLOBALG.A.P checklist, conduct a self-assessment. A first on-site inspection by BIOHELLAS is planned and conducted. In accordance with the standard, a one-year certificate…
Accreditations
E.SY.D. accredits BIOHELLAS S.A., the Athens-based Institute for the Control of Organic Products in accordance with the requirements of the EN 17065:2012 standard to carry out organic product certifications. CERTIFICATE OF ACCREDITATION NO. 106 In accordance with ELOT EN ISO/IEC 17021 standard, BIOHELLAS S.A. has been accredited as a Food…
Application for Certification
Are you a producer, breeder or business and want to follow organic farming, help protect the environment and give your products a brand that consumers trust? Contact us and get informed about the organic production. The BIOHELLAS Institute, with many years of experience in the field of organic agriculture, will…
GLOBALGAP Risk Assessment Social Practice (GRASP)
In principle, agricultural practice is not just about produce. It is also about people. GRASP stands for GLOBALG.A.P. Risk Assessment of Social Practice. A social practice assessment module can be used in conjunction with a GLOBALG.A.P. inspection for specific aspects of worker health, safety and welfare. The assessment results are…
What is it?
EUREPGAP, an initiative of the Euro Retailer Produce Working Group, was founded in 1997 as GlobalG.A.P. In response to growing consumer concerns about product safety, environmental impact, worker safety, and animal welfare, British retailers are partnering with supermarkets in continental Europe. Considering the above, they are developing an independent certification…
Integrated Farm Assurance (IFA)
As the flagship of GLOBALG.A.P, Integrated Farm Assurance (IFA) takes a holistic approach to responsible agriculture and is audited by third-party accreditation bodies every year. The program was developed in consultation with all stakeholders throughout the global supply chain. As part of the IFA standard, there are three fields that…
Crops for Processing (CfP)
The CfP Standard covers crops that are used to produce raw material for frozen products, juice, precooked meals and animal feed, among other types of processing. With the exception of two differences: the risk-based approach to food safety and control rules, these crops will be held to the same standards…
Chain of Custody (CoC)
In addition to guaranteeing the integrity of the certified product, the Chain of Custody provides assurance to producers and retailers that certified products are handled in the right manner. It ensures that every product sold as an approved product comes from a certified farm. It lists strict requirements for the…